Dinner
Served Monday-Saturday 5pm-9pm
Small Plates
Shrimp Scampi
10
Fried Calamari
11
Escargot
Gorgonzola cream sauce
10
Phyllo Cigars
Stuffed with herbed feta
6
Hummus
Feta, cucumber, tomato, served with warm pita
6
Mussels
Garlic, tomato, clam jus
10
Arancini
Risotto, gorgonzola, ground beef, marinara sauce
7
Salads
Shepherd
Romaine, tomatoes, cucumbers, red onions, kalamata olives, feta, house vinaigrette
Regular
6
Large
10
Add Chicken
6
Add Salmon
8
Caesar
Herbed croutons
Regular
6
Large
10
Add Chicken
6
Add Salmon
8
Wedge
Tomatoes, bacon, gorgonzola
Regular
7
Large
11
Add Chicken
6
Add Salmon
8
Spinach
Candied walnuts, cranberries, oranges, gorgonzola, sherry vinaigrette
Regular
7
Large
11
Add Chicken
6
Add Salmon
8
Soup Of The Day
6
Flatbreads
Napoletana Flatbread
Tomatoes, buffala mozzarella, and basil
15
Verdura Flatbread
Asparagus, tomatoes, roasted bell peppers, feta, caramelized onions
16
Pan D' Olive Flatbread
Chicken, mushrooms, olives, gorgonzola, caramelized onions
17
Entrees
Tenderloin Medallions Modiga
Breaded and grilled, melted mozzerella, brandy mushroom sauce
28
Filet Mignon 8oz
Brandy mushroom sauce
32
New York Strip Steak 12oz
Gorgonzola cream sauce
30
Grilled Pork Chop
Lemon butter garlic sauce
26
Veal Picatta
Shitake mushrooms, capers, white wine lemon sauce
28
Chicken Marsala
Tomatoes, bell peppers, mushrooms
22
Sirloin Burger
Served with fries
16
Pastas
Spicy Capellini
Mushrooms, capers, kalamata olives, spicy marinara
Regular
16
Add Chicken
6
Seafood Linguini
26
Linguini Clams
White wine, garlic, and clams
23
Rigatoni Amatriciana
Spicy marinara, onion, and prosciutto
19
Linguini Chicken Alfredo
Mushrooms and peas
18
Baked Cannelloni
Bolognese and bechamel
18
Seafood
Shrimp Scampi
Lemon butter garlic
25
Atlantic Salmon
Lemon butter capers
25
Rainbow Trout
Walnut encrusted with lemon butter
25
Sicilian Style Tilapia
Lightly breaded topped with tomato tapenade
22
Florida Grouper
Livornese sauce
28
Turkish Specialties
Izgara Kofte
Seasoned sirloin patties served with rice pilaf, grilled tomato, and yogurt sauce
20
Lamb Shank
Vegetable au jus and rice pilaf
32